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How to make oat biscuits in 30 minutes or less with Morphy Richards Prepstar

 

Nothing beats homemade cookies. Now you can make these easy oat biscuits with our latest Moprhy Richards Prepstar (and an oven of course) for a sweet treat during the day when you need a break. All you need to do now is to prepare the ingredients below and you’re good to go!

 

Ingredients: 

 

  • 75g wholemeal flour
  • 1 tsp baking powder
  • 75g porridge oats
  • 50g caster sugar
  • 75g butter
  • 1 tbsp golden syrup
  • 2 tbsp milk

1. Heat the oven to 180C/fan 160C/gas 4. Line a baking tray with baking parchment.

2. Put every ingredient in to Morphy Richards Prepstar mixing bowl.

*Image credited to katykicker.com

3. Use the whip blade and mix them for 10s or until the oat mixture are well combined.

*Image credited to katykicker.com

4. Spoon onto a baking tray and shape into rounds, leaving space between each biscuit as they will spread whilst cooking.

5. Bake for 10 to 15 mins, or until golden brown. Leave to cool for 5 mins before removing from tray.

*Image credited to katykicker.com

Now you can get PrepStar at Lazada! Check it out at the link below:

https://www.lazada.com.my/products/morphy-richards-prepstar-food-processor-401014-i451802025-s687510826.html?spm=a2o4k.searchlistcategory.list.21.f3994f74bAxwrC&search=1
 

 

Content/image in this blog are credited to katykicker.com and bbcgoodfood.com